This is Chrissy Tiegen's Jalapeno Parmesan-Crusted Grilled Cheese. It's warm and comforting with a nice heat to it. This is exactly what I needed today! All that was missing was a yummy bowl of tomato soup.
Ingredients:
4 Slices Soughdough Bread
3 tbsp Butter
1 cup Grated Parmesan Cheese
1 cup Cheddar Sharp Cheese
1 Jalapeno, sliced
Instructions:
Spread butter on one side of each bread slice.
Press in jalapeno slices on top of the butter.
Place the grated parmesan cheese in a shallow dish and press the buttered bread in the parmesan.
Heat up a skillet and place the butter side down on the skillet. Pile on the cheddar cheese and place the other slice of bread on top, butter side up.
Grill the sandwich on each side until they are brown on each side. Slice the sandwich in half and enjoy!
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